Nestled amidst the lively rhythm of downtown Budapest, TATI stands as a testament to the simplicity and purity of farm life. Born out of a deep-rooted love for our family farm, our restaurant aims to bring the slow-paced, nurturing atmosphere of the countryside into the city’s vibrant heart.
Farm-to-table isn’t just a trendy phrase for us; it’s a philosophy. It signifies a commitment to offering dishes that are not only delightful to the palate but also respectful to the environment. By prioritizing seasonal, fresh ingredients, we ensure that every plate sings with flavors at their peak.
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To dine at TATI is to experience the essence of nature. We believe in the power of fresh, seasonal ingredients. That’s why we’re dedicated to sourcing our produce from trusted local farmers. Each ingredient tells a story of the land, of meticulous care, and of the passionate individuals behind them.
Our future plans are even more rooted in this ethos. Our family farm, currently blossoming in Biatorbágy, is geared to be the primary provider of our fruits and vegetables, bringing our vision full circle by next year.
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Walking into TATI is akin to stepping into a tranquil, rural haven. Our interiors, adorned with objects from the farm world, exude a rustic charm. These carefully curated pieces, though now purely decorative, have stories of their past lives, creating a romantic, bucolic atmosphere amidst the urban landscape.
In Budapest’s heart, TATI tells tales of tradition through sophisticated plates, all thanks to Chef Gábor Soóky. From childhood foraging adventures to mastering global cuisines, Gábor’s journey led him to TATI. Here, he rekindles Hungary’s culinary heritage, crafting dishes that echo familiarity, passion, and the beauty of local ingredients.
We don’t just stop at serving great food. Our dedication extends to the very roots of our dishes. As seasons change, our chefs personally hand-pick ingredients, ensuring the essence of the land translates perfectly to our menu.
Continuous learning is at the heart of TATI. Our team’s dedication to mastering new kitchen techniques, discovering fresh ingredients, and exploring innovative products means our offerings are ever-evolving. Whether it’s our wine list featuring organic and natural wines or our signature cocktails infused with freshly pressed juices, nature finds its way into every glass.
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Speaking of drinks, our beverage menu is a testament to our commitment to natural, wholesome ingredients. Enjoy our signature cocktails, centered around fresh vegetable and fruit juices, or delve into our exclusive range of custom tea blends crafted from local herbs, offering a perfect non-alcoholic companion to our dishes.
Beyond daily dining, TATI is the ideal backdrop for corporate dinners, grand family gatherings, and celebrations for up to 150 guests. In the company of impeccable dishes and a warm ambiance, your events are bound to be memorable.
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where every meal is a journey, every sip is an exploration, and every visit is a memory waiting to be made. We invite you to be a part of our story.
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